Although this food blog has taken on a strange travel spin, I thought chronicling my foodie experiences along with my travel adventures would be the perfect way to keep family and friends updated on my whereabouts, while staying true to the blog's original purpose.So back to the city of love...While in Paris, I figured I would make the most of my weekend in the gastronomical wonderland of France, and eat to my heart's content. And eat, I did.
Upon arrival, we checked out our hostel and grabbed some lunch on our way to the Eiffel at a French bakery. I had a delicious Salmon Broccoli Quiche and Jake had a jambon (ham) baguette. The perfect start to a fabulous weekend.
And of course, the obligatory fabulous French croissant!
I also experienced my first French Bistro! Delicious on all accounts, these charming little restaurants definitely live up to their name. For my entree (which is the equivalent to our appetizer) I had a delicious Foie Gras. It was rich, it was creamy, it was almost buttery. Phe-nom nom nom nom! I later learned that this delicacy is achieved by force feeding, or rather force fattening, a duck or goose and then extracting it's liver...No doubtedly inhumane, but afer a week of fast food and frozen pizzas, it made me feel human again. Sorry, PETA.
For my entree, or plat, I had a Veal Steak in a Blue Cheese Sauce with an Asparagus Croquette. Delicious. (Again, more heart-felt omnivorous apologies, this time for the year old, milk-fed baby calf on my plate...)Despite the fantastic flavors of the blue-veal combo, my favorite aspect of this meal was the asparagus croquette. I guess I am still a recovering vegetarian at heart!
Then, for dessert, I had the most lovely trifecta of chocolate delection in the form of Chocolate Mousse. This three flavored chocolate fluff combination was the perfect way to end a fabulous meal. Accompanied by some fantastic red wine and great company, I could not have been happier.
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